Lloyd Pans / Pizza pans & screens

Lloyd Pans Sixteen-Inch Quik-Disk

The Quik-Disk combines a stated 16-inch overall diameter, perforated 18-gauge aluminum and a folded flat rim.

Specifications, advice & FAQ ↓
Model
QDF40-16-PSTK
Package
One pizza disk
Overall diameter
16 inches explicitly stated
Listed envelope
16×16×0.08 inches
Body
Hard-coat-anodized 18-gauge aluminum
Flat dark round disk densely perforated with circular holes.
Listing image of one flat perforated pizza disk. It is a different form from a deep-sided pan; the holes are not separate pieces.

A CLOSER LOOK

Flat perforated support with a folded rim

The sixteen-inch Quik-Disk suits a setup that needs flat support rather than the containing sides of a pan. Its folded flat rim is designed to help removal with a peel, so compare the complete sixteen-inch diameter with both your oven opening and the handling tool you use. The listed profile is 16 × 16 × 0.08 inches, and the package contains one disk.

Lloyd specifies hard-coat-anodized, eighteen-gauge aluminum with a PSTK release finish described as PFAS-free and water-based. The design is described as forty percent openings and sixty percent supporting surface: it is a perforated disk, rather than woven mesh. A thirteen-inch American Metalcraft mesh screen offers a different construction and smaller overall format; a deep perforated Lloyd pan adds sidewalls.

No seasoning is required, and hand washing is specified. Lloyd’s description gives a 700°F rating specifically when the disk is empty; that condition matters and is not a baking temperature recommendation. Choose this model for its flat coated surface and folded rim, then follow the operating instructions for the exact disk.

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THE SELECTED REFERENCE

Specifications & package contents

Documented details for Lloyd Pans Sixteen-Inch Quik-Disk
DetailSelected listing
ModelQDF40-16-PSTK
PackageOne pizza disk
Overall diameter16 inches explicitly stated
Listed envelope16×16×0.08 inches
BodyHard-coat-anodized 18-gauge aluminum
RimFolded flat rim; peel-removal role described
Design ratio40% airflow/opening to 60% surface wording; not measured oven ventilation
FinishPSTK; PFAS-free water-based release coating described
PreparationNo seasoning required
CareHand wash
Temperature scope700°F when empty in description; not a dough-cooking recipe

Measurements retain the listing’s original scope. Details marked unconfirmed need checking for the selected variation.

Where this model is useful

  • A flat perforated surface supports pizza without deep sidewalls.
  • The folded rim provides a defined edge for peel removal.

Trade-offs to check

  • No universal peel or oven fit.
  • A design ratio and coating description are not comparative bake or lifetime test results.

Fit & buying checks for this reference

Match the supporting tools

Check the complete disk and your peel’s support area rather than only the nominal pizza diameter.

Choose flat support versus containment

A flat disk has no deep sidewall to contain toppings or liquid; a deep pan is a different product form.

Care instructions

Supplier cleaning and preparation

Hand washing is listed, and the finish is described as needing no seasoning. Do not import the bare rectangular screen’s oil-before-first-use instruction.

Questions about this selected product

Is sixteen inches the complete disk diameter?

Yes. Sixteen inches is explicitly stated as the overall diameter.

How does it differ from a mesh screen?

It is a perforated aluminum disk with a PSTK finish and folded flat rim, rather than woven mesh.

Does it need seasoning?

Lloyd says no seasoning is required. Hand washing is specified; the stated 700°F rating applies when empty, not as a cooking instruction.

Compare a different arrangement

About this product information

Selected listing and source photographs reviewed. Product information is research, not a hands-on test.

Selected Amazon listing ↗ · Listing checked 2026-11-06 · Information reviewed 2026-11-06

Confirm the current variation and supplied parts on Amazon before ordering.

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